Products
mila
Mila insists on using the milk from the cattle that are grazing naturally in South Tyrol in Italy to make their products. They believe that only high-quality milk can give people nutrition. ”Käsiade”, some kind of Olympic Games for Cheese specialties, is held every two year, Mila experts are always in the front line. In 2016, Mila’s products were awarded with four medals; one of them is gold medal for the prestigious and naturally sweetened Mila mascarpone which wins all the jurors’ favor.
