Products

FRANCONE
Francone’s philosophy is: “hard-working”, “put our heart into customers” and “keep the enthusiasm for production”. FRANCONE established in the late 60s. At the beginning, they were specialized in producing brine and pickle. Because of their long-term experience, they can keep providing their customers various products with high quality. In the late 90s, they focus on processing and packaging of fruit and vegetable, especially the olives and vegetables from Italy. Francone use modern technology for production and packaging, and strictly follow health regulations. They also listen to their customers’ needs, view the world with attention and actively develop new products. They always provide their customers with the best service.