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Japan continues to innovate and change "brûlée" to become even more delicious! Inspired by BRULEE MERIZE, a Tokyo-themed dessert brand, it is a new dessert brand with the theme of Brûlée. Melted ice cream with a rich Madagascar vanilla custard. Squeeze the bittersweet caramel sauce onto the tart, then carefully caramelize each piece over an open flame, and finish with a delicious raw bræ mat on the tart
Six sample menus
Cheese rosehip panna cotta
Chiffon Cube Cubic
Raw Brie Caramel Tart
Summer pineapple raspberry dance
Tyberry Nantes
Taro cheese
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