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A Pastry Master Who Amazes Even Michelin 3-Star Chefs Atsushi Hatae — the refined gourmet pastry chef — is now in the preparation phase with his assistant, Chef Takahashi!

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🍰 “I want to create desserts that linger in people’s memories.”

🐨 To all chefs who have successfully registered:
📍 Taipei Session｜Wednesday, October 22
📍 Taichung Session｜Thursday, October 23

🔺 Doors open at 09:30 — please arrive on time!
The class will begin promptly at 10:00!

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