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Premium Ingredient ❶ | [Yume Cup Single -Bread Flour] Made from "Yume-no-Chikara," an extra-strong wheat variety. It features high water absorption and excellent oven spring, resulting in a moist, chewy texture with a hint of natural sweetness. It is incredibly versatile—perfect for everything from toast and sweet bread to pizza dough and even noodles.

Premium Ingredient ➋ | [Takemoto Sesame Oil ( Cuisin Use )] Crafted using a traditional roasting process to lock in the aroma. Brushing it onto the crust after baking creates a fragrant finish—it is the secret weapon to unlocking the bread’s savory umami.

Premium Ingredient ➌ | [Takemoto White Sesame Paste] 100% Pure Sesame! 100% Additive-Free! With a rich, velvety, and deep flavor profile, it is a trusted choice for Michelin-starred restaurants in Japan.

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