News

To give more chefs the opportunity to participate, we are adding an extra session in Taipei (Limited to 40 attendees)!

Seats are limited. Interested chefs, please contact your sales representative as soon as possible to register.

Chiao Shun Small-Group Workshop - A Culinary Journey Through Japan

• Dates & Locations:

  • July 22 (Wed) ｜ Taichung Chiao Shun

  • July 31 (Fri) ｜ Taipei Chiao Shun

• Time: 13:00 – 17:00

• Instructor:

  • Chef Li, Chiao Shun's Gold Medal Technical Specialist

    (His classes sell out every single time because his content is incredibly practical, and he holds nothing back!)

Course Content

Unlock the secrets behind the latest viral products from a century-old bakery in Hokkaido! Experience the perfect encounter between traditional mille-feuille puff pastry and dense, smooth fresh cream.

We will also delve into the exquisite aesthetics of contemporary Japan’s trending "Shime-Parfait" (Night Parfait), demonstrating how to elegantly layer multiple textures and flavors to create an eye-catching dessert that captivates both the eyes and the palate!

Demonstration & Tasting Menu

1. Hokkaido Fresh Cream Mille-Feuille / Napoleon (Demonstration, plus tastings of flavor variations: Original, Taro, Chocolate, and Matcha)

2. Yuzu Hazelnut Night Parfait (Demonstration, plus tasting of the variation: Rose Raspberry Night Parfait)

3. Lime Madeleine (Demonstration)

4. Blueberry Rare Cheesecake Tartlet (Tasting only, including its variation: Cloudy Banana)

Registration Scheme

【Receive 1 admission ticket upon purchasing NT$3,000 or more of the designated products listed below】

• Meiji Hokkaido 35% Fresh Cream (Gold Label)

• Adeka Flesche All-Purpose Whipping Cream/Fat Spread

• Classic Round Tart Shells (Any size)

• IGP Piemonte Unsweetened Hazelnut Paste

• Wakayama Itou Noen 100% Yuzu Juice

• Nitta Gelatin Powder

Important Information

• Target Audience: This course is strictly designed for baking and pastry professionals. Applicants must be bakery owners, technical/R&D staff, or hotel head chefs.

• How to Register: Seats are strictly limited, please act fast! Please contact your Chiao Shun Taipei/Taichung sales representative, add our official LINE account @cs1942, or call us at (02) 2270-5588.

Notice: Chiao Shun Enterprises reserves the right to modify, change, suspend, or terminate this event at any time. Any updates will be subject to announcements on Chiao Shun Enterprise's official Facebook page and website. Any other matters not covered herein shall be handled in accordance with the company's relevant regulations or interpretations.