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▊ Demo-Class – IZUMI KOICHI, Now Accepting Applications！

IZUMUI KOICHI Chef, famous for his skills and experiences in making Japanese and Western dessert, is highly praised in Japanese baking industry. For the demonstration this time, he use Sicilian Almond Powder, the product that CHIO SHIN strongly recommend you to use when baking, to make various dessert.

Sicilian Almond Powder is rich in oil content and full of caramel aroma, a must-have in dessert shop!

★ We also hold this Demo-Class in our Taichung Baking Classroom!

★ Spaces are limited and available on a first come first served basis!

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 Demonstration Menu：

1. ココテベール　椰香旅人蛋糕　Coconut Traveler Cake
2. マスカルポーネ カフェ　咖啡馬斯卡彭蛋糕　Coffee Mascarpone Cake
3. トゥングル　新月蛋白霜　New Moon Meringue
4. エメロウド　開心果莓心繽紛樂　Pistachio Cake with Berry
5. ケイク タイベリー　泰莓常溫蛋糕　Tayberry Cake
6. ビジタンディーヌ オ ミエル　香草費南雪　Vamilla Financier
7. ミゼラブル　悲慘世界　Les Miserables

　　　　　
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 Date：
　Taipei: 18^th / Taichung: 19^th April

 Place ：
　 Taipei：No.51, Ln. 56, Sec. 1, Zhonghua Rd., Tucheng Dist., New Taipei City, Taiwan
　 Taichung：No.97, Renhuagong 12th Rd., Dali Dist., Taichung City, Taiwan

 Time：10AM – 5PM

  Tel：（02）2270-5588

  Fax：（02）2270-5488

For details, please contact chioshin Taipei/Taichung for business, or call  (02)2270-5588
community   巧舜企業 FB    或   巧舜企業IG   、   巧舜企業Youtube 

　　　　
For more information, please feel free to contact us !

＃LimitedOffer ＃ApplyNow!