News
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|Qiao Shun July Lecture Activities|
Japan's No. 1 market share of Takemoto white sesame oil
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Takemoto sesame oil full-time technician Nishida Kitakaka Renewed popularityread more -
Chio Shin Limited Course I Bakugo Flower Silk
パリセヴェイユ 金 子 美 明
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|Qiao Shun September Lecture Activities| X World Panadoni Contest Champion Double Chef
This is the only one in Taipei
This is the only one in Taipei
This is the only one in Taipeiread more -
Qiao Shun June bread workshop An indispensable presence in the Chiba area — 石窯 パン工房クロワッサン 麵包店 Chef Kennori Hashipaw"
Inherited from the family's deep roots in the Chiba area of the famous store As a prosperous store name, it is not easy to continue and carry forward
Since Showa 55, the store has adopted an open kitchen, which is rarely seen, and customers can experience the baking
"たて" up close. 「焼きたて (just baked), 揚げたて (現fried), 作りたて (現做) This insistence makes customers increase their desire to buy! From entrepreneurship to inheritance, persistence and continuity.read more -
Shoot the teacher's process in the side
It is noted that the teacher has no compromise on the spirit of craftsmanship for each production process Focus on perfection, almost demanding, full of details The hidden taste and proportion are just right!
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