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Products

Chocolate

Chocolate is one of the most well-known and high-used ingredients in baking industry. You can use it to make different kinds of products. We provide all kinds of selected chocolate in order to satisfy your picky taste.

  • Dark Chocolate (Drops)

    Dark Chocolate (Drops)

    洋生用スイートチョコレート (コイン状)
    • Origin：Singapore
    • Packaging / Size：15kg/carton
    Inquiry Document
  • White Chocolate (Drops)

    White Chocolate (Drops)

    洋生用ホワイトチョコレート (コイン状)
    • Origin：Singapore
    • Packaging / Size：15kg/carton
    Inquiry Document
  • Dark Couverture Chocolate 70%(Button size)

    Dark Couverture Chocolate 70%(Button size)

    百樂70%ショコラ・ノワール70％（コイン状）
    • Origin：Singapore
    • Packaging / Size：15kg/carton
    Inquiry Document
  • White Couverture Chocolate (Coin size)

    White Couverture Chocolate (Coin size)

    白巧ショコラ･レ（小型コイン状）
    • Origin：Singapore
    • Packaging / Size：15kg/carton
    Inquiry Document
  • Alkalized Dark Red Cocoa Powder(10-12% Fat Content)

    Alkalized Dark Red Cocoa Powder(10-12% Fat Content)

    ピュアココアパウダー（脂肪分10～12％）
    • Origin：Malaysia
    • Description：Strong cacao aroma, suitable for high-end chocolate, ice-cream, candies, pastries, cakes and other food with cocoa.
    • Packaging / Size：25kg/box
    Inquiry Document
  • Cocoa powder JB900-11

    Cocoa powder JB900-11

    JB ブラックココアパウダー
    • Origin：Malaysia
    • Description：Deep black like charcoal, this 12% fat cocoa powder has a rich flavor. It delivers bold aromas to chocolate pastries, brownies, and doughs.
    • Packaging / Size：1KG/1packs
    Inquiry Document
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