News
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Your red bean filling delivers a premium quality that sets it apart—achieving a level of refinement unattainable by standard formulations.
Slow-cooked Pingtung red beans release a balanced, delicate sweetness—that is only the foundation.
The true distinction lies in the detail: we blend in France’s AOP-certified Pamplie butter.
With over a century of heritage, Pamplie sources exclusively from fresh milk collected within 30 km of Charentes, following traditional methods to craft a silky texture. This adds a refined aroma and depth no ordinary red bean paste can achieve—yielding a filling that is smooth on the palate, rich in body, and carries a lingering finish.
From the very first bite, professionals can taste the craftsmanship behind the ingredient.read more -
#Store Spotlight|Why Does His Hazelnut Chocolate Ice Cream Smell So Good?
Chris, founder of Frigomio Gelaterica, insists on using Piedmont’s Cuore di Langa IGP hazelnuts. Known among Italian pastry chefs as the “King of Hazelnuts,” they give the gelato a richer, purer, and more captivating aroma.
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The top of the top - representative - of the top production area - Limited, Limited, Extreme
|From the foothills of the Alps: Cuore di Langa IGP Hazelnut Collection|
Hazelnuts from Piemonte, Italy are known as the “best of hazelnuts” and
are famous for their delicate flavor, rich aroma and natural sweetness.
- Cuore di Langa Heart of Langa Hazelnut Collectionread more -
DLA Premium Fruit Filling|Fruity flavor・Dessert Selection
DLA Naturals
, a Belgian family-owned brand, insists on “real ingredients and quality first”, and strictly selects fresh fruits from all over the world to create a series of premium fruit fillings with full flesh and pure fruit flavor.read more -
Green in the Heart - Sweet in the Summer|Matcha Season Cup Proposal
Shizuoka is known as the “Tea Capital of Japan”, and has produced the world-renowned matcha tea.
We strictly select the best quality tea leaves grown without pesticides in Japan.
inherits the centuries-old tea-making method “Ichiyo Tea”.read more